Mount Brown Catherines Block Pinot Noir
Description
Mount Brown Catherines Block Pinot Noir is a rich, complex red wine from New Zealand's Waipara Valley in North Canterbury that beautifully captures the vibrant regional fruit character by blending pure fruit purity with an elegant, sophisticated style. On the nose, this characteristic Pinot Noir shows a captivating bouquet of ripe plum and cherry, seamlessly layered with subtle notes of black pepper spice, earthy forest floor, and a touch of wild yeast smokiness. The palate is rich, remarkably smooth, and velvety, offering a luxurious texture with expressive flavours of juicy plum and dark cherry supported by lees-derived creaminess, supple tannins, and a balanced cool-climate acidity that keeps its structure energetic and focused. The finish is long, smooth, and highly satisfying, lingering on elegant fruit and subtle oak notes, making it a perfect pairing for roasted meats such as duck or venison, grilled salmon, or a rich mushroom duxelles.
Important Notes
Please note that all images are for illustrative purposes only. Bottle design, labels and vintages may vary.
Older vintages develop and mature over time, meaning their flavour profile may differ significantly from a younger release. Please bear this in mind when selecting.
Country
Region
Grapes
Bottle Size
- 750ml
