Akashi-Tai Shiraume Ginjo Umeshu
Description
Akashi-Tai Shiraume Ginjo Umeshu is a premium, deeply aromatic Japanese plum liqueur from Akashi, Japan that beautifully blends traditional Ginjo sake with the rich, sweet depth of authentic ume fruit. On the nose, this deeply aromatic Umeshu shows a complex bouquet of confit cherries, fragrant peach, and stewed prunes, seamlessly layered with subtle notes of marzipan and soft leather. The full-bodied palate is exceptionally smooth, offering a syrupy mouthfeel with lush flavours of rich plum and honeyed sweetness supported by a balanced acidity that keeps its richness vibrant. The finish is long, clean, and elegant, lingering on notes of almond, quince, and red apple, making it a perfect pairing for festive desserts like chocolate mousse, fruit tarts, or premium vanilla ice cream.
Important Notes
Please note that all images are for illustrative purposes only. Bottle design, labels and vintages may vary.
Older vintages develop and mature over time, meaning their flavour profile may differ significantly from a younger release. Please bear this in mind when selecting.
Country
Bottle Size
- 500ml
