Bordeaux Winemaker Dinner
Description
Bordeaux Winemaker Dinner with Michel Moulene
Annie Jones Restaurant, Petersfield, GU32
Arrival Drinks and canapés: 7.00pm
Seated for dinner: 7.30pm
Dinner concludes: 10.30pm
Annie Jones will provide the backdrop for a wonderful evening devoted to the classic wines and cuisine of Bordeaux. The Executive Chef at Annie Jones will be curating a four-course menu inspired by French classic favourites, and this will be paired with a wonderful selection of iconic Bordeaux wines. Throughout the evening, Michel Moulene, General Manager of Jean-Baptiste Audy will guide you on a journey through the communes of St Estèphe, Pauillac, St Julien and Margaux.
£120 per person
Dress code: Smart casual
Once you have purchased your ticket, we will contact you directly to confirm any dietary requirements or allergies you may have, and ensure these are catered for on the evening.
Important Notes
Please note that all images are for illustrative purposes only. Bottle design, labels and vintages may vary.
Older vintages develop and mature over time, meaning their flavour profile may differ significantly from a younger release. Please bear this in mind when selecting.
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