Casa Santos Lima Sousao

For bulk orders please do not hesitate to contact us - 01428 727744 or 01730 235923

Country: Portugal
Region: Lisbon

Grape variety:  Sousao

About:  Made from our best selection of Sousão grapes. Previously desteemed the grapes went through a low temperature pre-fermentative maceration for 24 hours. The alcoholic fermentation is done in stainless steel vats with temperature control between 26º - 28ºC, for 14 days. Skin contact maceration and cap (submerged) for 28 days. Four to six months ageing in oak barrels.

Tasting Note:  Black fruit, plums and mulberry aromas, combined with chocolate and oak notes. On the palate, it is very ripe and concentrated, with an excellent structure, a long and persistent aftertaste.

Product Specification:

Closure:  Cork

Alcohol %:  14.5%

Unit size:  75cl